rum & cola pork sliders

rum and cola pork sliders


  1. Season 3-5 lb pork shoulder with salt and pepper and place in a slow cooker.
  2. Combine 1/2 cup rum and 11/2 cups Giant Brand soda; pour mixture over pork.
  3. Cook on low heat for about 8-10 hours
  4. Serve on slider buns.
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