Bisquick Heart Smart Pancake & Baking Mix

Bisquick Heart Smart Pancake & Baking Mix

40 oz box

Quick Facts



Sat Fat

Nutrition Facts

About 28 servings per container

Serving Size
0.33 cup mix
Amount per serving
% Daily Value*
Total Fat
2g 3
Saturated Fat
0g 0
Trans Fat
Polyunsaturated Fat
Monounsaturated Fat
0mg 0
340mg 15
Total Carbohydrate
27g 10
Dietary Fiber
Total Sugars
2g Added Sugars 4
220mg 15
1.5mg 8
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.


Enriched Flour Bleached (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Vegetable Oil (Soybean And/or Canola Oil), Leavening (Baking Soda, Sodium Aluminum Phosphate, Monocalcium Phosphate), Dextrose, Sugar, Tricalcium Phosphate, Salt, DATEM.


Contains wheat ingredients.Do not eat raw butter.

Product Disclaimer

Giant Food is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Giant Food, and the nutritional information on the product label does not match the information on our site, please contact Giant Food customer service and we will arrange for a credit to issue for the product at issue.


Per 1/3 Cup Mix as Packaged: 140 calories; 0 g sat fat (0% DV); 340 mg sodium (15% DV); 3 g total sugars. Low fat. Diets low in saturated fat and cholesterol may reduce the risk of heart disease. Bisquick Heart Smart is low in fat, low in saturated fat and naturally cholesterol free. Naturally cholesterol free. Good source of calcium. Ingredients derived from a bioengineered source. Facebook. Pinterest. Twitter. Find your favorite recipes Learn more at

To Measure Bisquick Mix: Spoon into dry-ingredient measuring cup; level with knife. Do not sift. Heart Smart Pancakes: Makes 14 pancakes. You will need: 2 cups Heart Smart Bisquick Mix. 1-1/4 cups fat-free (skim) milk. 1 egg. 1. Stir ingredients until blended. 2. Pour slightly less than 1/4 capfuls onto hot greased griddle. 3. Cook until edges are try. Turn; cook until golden. High Altitude (3500-6500 ft); No change. For Hearty Healthy Pancakes: Just add the following ingredients in step 1 of our Heart Smart pancakes recipe. 1-1/2 cups fat-free (skim) milk. 2 egg whites. Waffles: Makes 12 (4-inch) waffles. You will need: 2 cups Heart Smart Bisquick Mix. 1-1/3 cups fat-free (skim) milk. 2 tbsp vegetable oil. 1 egg. 1. Stir ingredients until blended. 2. Pour onto center of hot greased waffle; maker close lid. 3 Bake about 5 min or until steaming stops. Carefully remove waffle. High Altitude (3500-6500 ft): Increase milk to 1-1/2 cups. Make It Your Own Stir 1 of your favorites into the Bisquick Pancake or waffle recipe. Make It Fruity: Add 2/3 cup raisins. Make It Hearty: Add 1/2 cup quick cooking oats. Just Enough Fiber: Add 1 tsp chia seeds. Make It Nutty: Add 1/4 cup chopped walnuts. Make It Moist: Add 2/3 cup yogurt. Make It Tasty: Add 1/2 cup mashed banana. Heart Smart Biscuits: You will need: 1-1/2 cups Heart Smart Bisquick Mix. 1/2 cup fat-free (skim) milk. 1. Heat oven to 450 degrees F. Stir ingredients until soft dough forms. 2. Drop dough by spoonfuls onto ungreased cookie sheet. 3. Bake 7-9 min or until golden brown. 5 biscuits. High Altitude (3500-6500 ft): No change. To maintain freshness, refrigerate after opening.


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