36 oz pkg
About 19 servings per container
100% Whole Grain Wheat Flour, 100% Whole Grain Oat Flour, Wheat Protein Isolate, Whey Protein Concentrate, Brown Sugar, Milk Protein Concentrate, Buttermilk, Leavening (Monocalcium Phosphate, Baking Soda), Sea Salt.
Contains almonds and milk. Due to processing on shared equipment, contains trace amounts of egg, peanuts, soy, and tree nuts.
Giant Food is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Giant Food, and the nutritional information on the product label does not match the information on our site, please contact Giant Food customer service and we will arrange for a credit to issue for the product at issue.
14 g protein per serving. Crafted with 100% whole grains Non GMO. Whole grains taste better. Protein - packed. Park City. Grizzly size. Just add water. Made with freshly ground grains and no preservatives. Nourishment for today's frontier. Instagram. Twitter. Facebook. Youtube. Pinterest. Kodiak started out of a red wagon. Learn our story and see our other products a kodiakcakes.com. We can tell you like to get to the bottom of things. Learn more about our story at kodiakcakes.com.
Flapjack and Waffle Instruction. Flapjacks: 1 cup kodiak cakes mix 3/4 cup water (For thicker flapjack or waffles, simply add more mix or use less water). Stir until the batter is combined 9do not overbeat). Pour 1/4 cup of batter onto a heated and greased pan or griddle. Cook on medium-high heat, or 375 degrees F, until bubbles from on the top. Flip and continue to cook until golden brown. Waffles: 1 cup kodiak cakes mix 3/4 cup water (For thicker flapjack or waffles, simply add more mix or use less water). 1 tbsp oil. Prepare just like the flapjacks and add 1 tbsp of oil. Pour the batter into a heated and greased waffle iron and cook according to your waffle iron's cooking instructions. Power-up with Hearty Protein Option! 14 g just add water. 17 g replace water with milk. 20 g replace water with milk & add an egg. For optimal freshness, store in a cool, dry place.
Kodiak Cakes, LLC