Baker's Premium Baking Bar German's Sweet Chocolate 48% Cacao

Baker's Premium Baking Bar German's Sweet Chocolate 48% Cacao

4 oz bar

Quick Facts

Kosher

Nutrition

70
Calories
2.5g
Sat Fat
0mg
Sodium
7g
Sugars

Nutrition Facts

Serving Size
2.0 pieces
Servings Per Container
About 8
Amount Per Serving
Calories
70
% Daily Value*
Total Fat
4g   6
Saturated Fat
2.5g   13
Trans Fat
0g
Cholesterol
0mg 0
Sodium
0mg 0
Total Carbohydrate
9g   3
Dietary Fiber
1g   4
Sugars
7g
Calcium
0
Iron
6
*Percent Daily Values are based on a 2,000 calorie diet.

Ingredients

Sweet Chocolate (Sugar, Chocolate, Cocoa Butter, Soy Lecithin [Emulsifier]).

Warnings

May contain: Milk.Contains: Soy.

Product Disclaimer

Giant Food is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Giant Food, and the nutritional information on the product label does not match the information on our site, please contact Giant Food customer service and we will arrange for a credit to issue for the product at issue.

Details

Baker's German's sweet chocolate cupcakes: What you need: 1 pkg. (4 oz.) Baker's German's sweet chocolate. 3/4 cup butter or margarine. 1-1/2 cups sugar. 3 eggs. 1 tsp. vanilla. 2 cups flour. 1 tsp. baking soda. 1/4 tsp. salt. 1 cup buttermilk. Coconut-pecan filling and frosting. See inside for prep directions. Baker's storage: keep in a cool dry place (do not refrigerate). Higher temperatures can cause chocolate to bloom (lighten in color). This does not affect flavor or quality. Easy microwave melting: Microwave chocolate in a microwaveable bowl on high 30 sec.; stir. Microwave 30 sec. more; stir. Continue heating and stirring in 10-sec. increments until completely melted.

Country of Origin

Canada

Manufacturer

Kraft Heinz Foods Company