8.4 oz btl
Wine Vinegar, Cooked Grape Must And Concentrated Grape Must.
Contains naturally occuring sulfites. Acidity 6%.
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Fini Balsamic Vinegar of Modena. Since 1912. 8.45 fl. oz. / 250 ml. Since 1912, Fini is synonymous with Quality Balsamic Vinegar of Modena. The best selected grape must (cooked grape juice) is patiently aged in wooden barrels of different types of woods (cherry, chestnut, oak, juniper, ash and mulberry) in order to obtain this small, limited quantity of precious Balsamic Vinegar of Modena. For this reason, the Fini 3 leaves Balsamic Vinegar of Modena is a very versatile product to be used creatively in a wide array of applications: Such as a salad, dressing, sprinkled over cheese, to marinate chicken, meat, fish, and vegetables, to make reductions and even as a topping for strawberries, figs and cakes. Caramel color freel. Certified by Control Body Authorized by Ministero delle Politiche Agricole Alimentari e Forestali. To discover other unique and delicious recipes, please visit our website: www.acetaiafini.it.