Jiffy Banana Muffin Mix
7 oz box
Nutrition
Nutrition Facts
about 2.5 servings per container
- Serving Size
- 0.5 cup mix
Amount per serving
- Calories
- 320
% Daily Value*
- Total Fat
- 10g 13
- Saturated Fat
- 4g 20
- Trans Fat
- 0g
- Cholesterol
- 0mg 0
- Sodium
- 590mg 26
- Total Carbohydrate
- 56g 20
- Dietary Fiber
- 1g 4
- Total Sugars
- 25g
- Includes
- 22g Added Sugars 44
- Protein
- 3g
- Vitamin D
- 0
- Calcium
- 10mg 0
- Iron
- 1.7mg 10
- Potassium
- 100mg 2
Ingredients
Wheat Flour, Sugar, Vegetable Shortening (Palm Oil, Soybean Oil), Dried Banana Flakes, Wheat Starch, Contains Less Than 2% Of: Salt, Tricalcium Phosphate, Natural And Artificial Flavors, Baking Soda, Sodium Aluminum Phosphate, Aluminum Sulfate, Soy Lecithin, Xanthan Gum, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid.
Warnings
Contains: soy, wheat.
Product Disclaimer
Giant Food is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Giant Food, and the nutritional information on the product label does not match the information on our site, please contact Giant Food customer service and we will arrange for a credit to issue for the product at issue.
Details
Contains bioengineered food ingredients. Quality & value! America’s Favorite since 1930. Moist & Delicious. Add egg and milk. Naturally and artificially flavored. Follow our Social Pages: Instagram; Facebook; Pinterest. Additional recipes at: www.jiffymix.com. Contact us at: 800-727-2460 Mon. - Fri. 8:00 AM - 4:30 PM EST.
Muffins: Yield 6 Muffins. 1 pkg Jiffy Muffin Mix. 1 Egg. 1/3 cup milk. Preheat oven to 400 degrees F. Grease muffin pan or use paper baking cups. Stir ingredients together. Batter will be slightly lumpy. Fill muffin cups 2/3 full. Bake 12-15 minutes or until lightly browned. Pancakes or Waffles: Six Pancakes: 1 pkg mix; 1/2 cup water*; 1 egg. Three 7" Waffles: 1 pkg mix; 1/2 cup water*; 1 egg; 3 tbsp oil. Preheat griddle or waffle iron to medium heat (350 degrees F to 375 degrees F). Grease lightly. Combine ingredients until large lumps disappear. For pancakes, use 1/4 cup batter. When pancakes bubble across surface of batter, turn. Pancake is done when bottom is lightly browned. For waffles, use 1/2 cup batter. Cook until steaming stops. *If desired, milk may be substituted for water. For thicker pancakes, use less water. For thinner pancakes, use more water. Do not eat raw batter, dough or mix. Press tear back.
Country of Origin
Made In The USA.
Manufacturer
Chelsea Milling Company