Jell-O No Bake Cherry Cheesecake Dessert Kit
17.8 oz box
Nutrition
Nutrition Facts
8 servings per container
- Serving Size
- 0.125 package
Amount per serving
- Calories
- 210
% Daily Value*
- Total Fat
- 4g 5
- Saturated Fat
- 2.5g 12
- Trans Fat
- 0g
- Cholesterol
- 0mg 0
- Sodium
- 270mg 12
- Total Carbohydrate
- 42g 15
- Dietary Fiber
- 3
- Total Sugars
- 24g
- Includes
- 22g Added Sugars 45
- Protein
- 2g
- Vitamin D
- 0
- Calcium
- 100mg 8
- Iron
- 0.5mg 2
- Potassium
- 100mg 2
Ingredients
Topping (Cherries, Corn Syrup, Sugar, Water, Modified Cornstarch, Cherry Juice Concentrate, Elderberry Juice Concentrate, Natural Flavor [Contains Barley], Sodium Benzoate [Preservative], Citric Acid, Red 40), Filling Mix (Sugar, Modified Potato Starch, Dextrose, Skim Milk, Corn Syrup Solids, Hydrogenated Coconut Oil, Contains Less Than 2% Of Fractionated Palm Kernel Oil, Sodium Caseinate, Calcium Sulfate, Sodium Phosphate, Tetrasodium Pyrophosphate, Lactic Acid, Calcium Lactate, Dipotassium Phosphate, Salt, Mono- And Diglycerides, Propylene Glycol Monostearate, Acetylated Monoglycerides, Modified Cellulose, Cultures, Hydroxylated Soy Lecithin, Natural And Artificial Flavor, Cellulose Gel, Cellulose Gum, Yellow 5, Yellow 6), Crust Mix (Enriched Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Graham Flour, Sugar, Soybean Oil, Honey, Contains Less Than 2% Of Salt, Baking Soda, Calcium Phosphate, Artificial Flavor).
Warnings
Contains: milk, soy, wheat.
Product Disclaimer
Giant Food is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Giant Food, and the nutritional information on the product label does not match the information on our site, please contact Giant Food customer service and we will arrange for a credit to issue for the product at issue.
Details
Includes: Cherry Topping; Filing Mix; Crust Mix. Makes 8 servings. Per 1/8 Package: 210 calories; 2.5 g sat fat (12% DV); 270 mg sodium (12% DV); 24 g total sugars. See panel for prepared nutrition. Just add milk, butter & sugar. No bake. Makes 8 slices. SmartLabel: Scan for more food information. Call 1-800-431-1001 for more food information. jell-o.com. 1-800-431-1001.
What You Need: 2 Tbsp. sugar. 4 Tbsp. butter or margarine, melted. 1-1/2 Cups cold milk*. 1. Combine crust mix, sugar and butter. Press onto bottom and up side of pie plate. 2. Beat filling mix and milk with mixer on low speed 30 sec., then on medium speed 3 min. (filling will be thick.) spoon over crust. Refrigerate 1 hour. 3. Top with cherry topping. Cut into 8 pieces. Refrigerate any leftovers. * For best flavor, do not use prepared nonfat dry milk. Filling will have a soft set if made with non-dairy milk. Tips: Make it Easy: Dip pie plate, just to rim, in hot water 30 sec. for easier cutting and serving. Chill Out: Wrap tightly; freeze up to 2 weeks. Thaw in refrigerator 1 hour. Drizzle with cherry topping before serving. To Make Dessert Bars: Prepare as directed, pressing crust into bottom of foil lined 8-inch square pan.
Manufacturer
Kraft Heinz Foods Company