4 oz jar
Kosher

Yeast, Sorbitan Monostearate.
Do not eat raw yeast-raised dough.
0 calories - 0 fat - 0 sodium. Gluten free. Non-GMO Project verified. nongmoproject.org. A tradition in family baking. For traditional baking & bread machines. Approximately 2-1/2 tsp. equal one 1/4 oz. yeast packet. Facebook. Pinterest. You Tube. Instagram. Twitter. Baking questions? Need recipes? Visit RedStarYeast.com. Baking tips, recipes & more. 1-800-445-4746 M-F 9 am - 4 pm CST. Rise Against Hunger: Your purchase of Red Star Yeast will help us reach our annual goal of providing 200,000 meals. Rise Against Hunger aims to end global hunger by providing food and aid to families in need. redstaryeast.com/ rise-against-hunger.
Traditional Method: Dissolve 2-1/2 tsp. yeast in 1/2 cup warm water (110-115 degrees F). Add 1/2 tsp. sugar. Wait 5-10 minutes for mixture to foam (proof). Mixer Method: Blend yeast with flour and other dry ingredients. Use liquids warmed to 120-130 degrees F. Bread Machine Method: Use liquids at 80 degrees F. Refrigerate or freeze after opening and use within 4 months.
Product Of Mexico.
Lesaffre Yeast Corporation