Vermont Coffee Company Organic Medium Roast Whole Bean Coffee

A smooth, full-bodied blend with notes of sweet caramel. USDA Organic. Certified Organic by Vermont Organic Farmers LLC. Non-GMO Project verified. nongmoproject.org. Organic = Non-GMO. Friend to the customer: we source high-quality, non-GMO, certified organic coffee. We can trace our humble beginnings back to when our founder paired an antique slotted-drum roaster with classic New England know-how and a simple desire to share great coffee with the best of friends. All these years later, and the big, bold flavor of our organic arabica blends continues to be rooted in Vermont values, uniting a tight-knit community of farmers, retailers and customers the world over. Today, we invite everyone to come together over a pot of our ethically sourced and sustainably slow-roasted medium coffee. Full-bodied with an enticing cocoa aroma, this smooth blend features notes of sweet caramel for a wonderful contrast to savory breakfast favorites like omelets and quiche. Learn more at VermontCoffeeCompany.com. 800-207-5267. Friend to the farmer: we support sustainable food programs for farmers. Friend to the community: we help provide food and shelter for our neighbors in need. We support fair trade. Roasted with 100% renewable energy. Friend to the Planet: We roast our coffee with 100% renewable bio-energy.

Brew It strong: Grind close to brew time. Filter water to remove chlorine. Try different amounts of ground coffee. We use at least 2 tbsp. Per 6 oz. Cup. Store your beans away from light, moisture and heat.

Manufacturer

Stonewall Kitchen