9 oz pkg
Starbucks® Kenya Medium Roast Coffee Beans. Premium select collection. African blend. Well-rounded with notes of tropical fruit and brown sugar. Whole bean 100% Arabica coffee. Contains Kenyan and other African coffees. Net Wt 9 oz (255 g). Rising above vast deserts, grassy plains and ancient lava flows, the mountains of Kenya are renowned for growing some of the world's most-prized coffee. For this refined blend, we started with coffee from Kenya and then coaxed out its bright sweetness with balanced East African beans. Every intriguing sip reveals hints of tropical fruit and brown sugar. Starbucks FlavorLock™ packaging guarantees the fresh flavor of our coffees. All rights reserved. Call: 1-800-STARBUCKS. Visit us at: www.starbucks.com. © 2018 Starbucks Coffee Company.
Brew Great Coffee: Grind beans for your brewing method. Use cold, filtered water. 2 Tbsp (10 g), coffee + 6 fl oz (180 mL) water. Store beans in an airtight, opaque container at room temperature and use within a week of opening.
Starbucks Coffee Company
2401 Utah Avenue South, Seattle, WA 98134 USA