3 oz jar
1 servings per container
Pasteurized Heavy Cream, Mascarpone Cheese (Pasteurized Whole Milk And Cream, Citric Acid), Pasteurized Milk, Coffee (Water, Coffee), Organic Pure Cane Sugar, Ladyfinger (Wheat Flour, Sugar, Egg, Glucose Syrup, Leavening Agents [Ammonium Bicarbonate, Sodium Bicarbonate, Disodium Diphosphate]Natural Lemon And Vanilla Flavors), Pasteurized Egg Yolk, Cocoa Powder, Gelatin.
Contains: milk, eggs, wheat.
Giant Food is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Giant Food, and the nutritional information on the product label does not match the information on our site, please contact Giant Food customer service and we will arrange for a credit to issue for the product at issue.
Lightly sweetened italian style mascarpone filling on espresso soaked Ladyfingers. Inspired by Italy. Real California milk. No artificial colors, sweeteners or preservatives. Made with rBST-free (No significant difference between milk from rBST-treated cows and milk from non-treated cows) milk & cream. No artificial flavor, colors, sweeteners or preservatives. Facebook. Instagram. (at)sweetcraftdolceria.
To serve, leave 10 min. at room temp. Perishable. Keep refrigerated. Please sell by date here.
Made In USA.
Dolce USA LLC