Canyon Bakehouse Heritage Style Whole Grain Bread Gluten Free

Canyon Bakehouse Heritage Style Whole Grain Bread Gluten Free

24 oz pkg

Quick Facts

Dairy-free
Gluten-free

Kosher

Kosher Symbol Kosher Symbol

Nutrition

100
Calories
0g
Sat Fat
170mg
Sodium
3g
Sugars

Nutrition Facts

Serving Size
1.0 slice
Servings Per Container
About 16
Amount Per Serving
Calories
100
% Daily Value*
Total Fat
2g   3
Saturated Fat
0g   0
Trans Fat
0g
Cholesterol
10mg 3
Sodium
170mg 7
Potassium
51mg 2
Total Carbohydrate
18g   7
Dietary Fiber
1g   4
Sugars
3g
Protein
2g
Calcium
0
Iron
0
*Percent Daily Values are based on a 2,000 calorie diet.

Ingredients

Water, Tapioca Flour, Brown Rice Flour, Potato Starch, Whole Grain Sorghum Flour, Honey, Sunflower Seeds, Cane Sugar, Non-GMO Expeller Pressed Canola Oil, Xanthan Gum, Eggs, Egg Whites, Yeast, Whole Grain Millet, Ground Flax, Sea Salt, Cultured Brown Rice Flour, Molasses, Whole Grain Teff, Whole Grain Quinoa, Whole Grain Amaranth, Vinegar (Organic Cane Sugar Vinegar), Whole Grain Buckwheat Flour, Enzymes.

Warnings

Contains egg.

Product Disclaimer

Giant Food is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Giant Food, and the nutritional information on the product label does not match the information on our site, please contact Giant Food customer service and we will arrange for a credit to issue for the product at issue.

Details

Certified Gluten-Free. Dairy, soy & nut free. Whole Grain: 8 g or more per serving. WholeGrainsCouncil.org. Our new heritage style bread is huge. Literally. We’re talking about a need-both-hands-to-handle kind of big, and the first of its kind for gluten-free bread. Rooted in the tradition of family-style, artisan-made loaves, the new Heritage Style breads honor the Canyon Bakehouse standard for high-quality ingredients using 100% whole grains - and now offer a big, new take on what it means to eat gluten free. Reach out and tell us how you love bread again! - Christ Skow, Co-Founder.

Manufacturer

Canyon Bakehouse

Phone

888-566-3590