13 oz pkg
8 servings per container
Wheat Flour, Water, Sugar, Yeast Canola Oil, Salt, Contains 1% Or Less Of: Propylene Glycol, Natural Flavors, Dextrose, Unsalted Butter, Malic Acid, And Calcium Propionate And Sorbic Acid (to Preserve Freshness).
Contains: wheat, milk, egg.
Giant Food is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Giant Food, and the nutritional information on the product label does not match the information on our site, please contact Giant Food customer service and we will arrange for a credit to issue for the product at issue.
Let our Fresh Signature by Mission line fuel your creativity in the kitchen with globally inspired flatbreads. Fresh Signature Flatbread is baked to perfection, super tasty, and made from high-quality ingredients. So add your favorite toppings to create delicious dishes like pizzas, appetizers, and much more. On social media too! Facebook. Instagram. YouTube. (at)MissionFoodsUS. Questions or comments? missionfoods.com; 1-800-600-8226 weekdays 9:00AM to 5:00PM Central Time. For great recipe ideas, questions & comments visit: missionfoods.com.
Heating Instructions: Remove flatbread from package before heating. Oven: Preheat oven to 400 degrees F. Place flatbread on baking sheet and heat in oven for 5-6 minutes. Griddle: Preheat griddle to 400 degrees F. Place flatbread on griddle and heat for 6-7 minutes. For Freshness: Refrigerate after opening. Can be frozen to maintain freshness.
Made In The Continental USA.
Gruma Corporation
800-600-8226