5.3 oz box
Flour (Organic) (Whole Grain Spelt Flour (Organic), Whole Grain Oat Flour (Organic), Lupine (Organic), Whole Grain Barley Flour (Organic)), Sustainable Palm Oil (Organic), Figs (Organic), Cane Sugar (Organic), Honey (Organic), Baking Soda, Flaxseed Flour (Organic), Sea Salt, Anise (Organic), Natural Fig Flavoring.
Produced in a facility that uses as raw materials: milk, eggs, tree nuts, peanuts, soybeans.
Giant Food is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Giant Food, and the nutritional information on the product label does not match the information on our site, please contact Giant Food customer service and we will arrange for a credit to issue for the product at issue.
5 g Plant protein per serving. USDA Organic. Certified Organic by DIO GR-BIO-01. 100% Whole Grain: 22 g or more per serving. 100% of the grain is whole grain. wholegrainscouncil.org. Non GMO Project Verified. nongmoproject.org. Sustained energy from Ancient Greek Grains. Modern Food Philosophy: Ancient: 2600 years ago, ancient Greeks developed a very sophisticated diet. It helped them nourish their creativity and sustain through battles. Greek: We have encapsulated this wisdom in the Olyra biscuit recipe. A mix of grains together with delicious fruits and spices produced in the same land as our ancestors. Grains: An ideal blend of Spelt, Oat, Barley and Lupine in a breakfast biscuit using absolutely nothing artificial. The perfect way to start your day! People Behind Our Grains: My family has been stone grinding grains for over 5 generations. Our grains are organically grown by our local community of farmers in Thrace, one of the poorest regions of Greece. I'm honored to share the product of their love and dedication. In good health, Yannis Varellas. Olyra name first appears in Homer's Iliad verses as a description of Ancient Grains. Start your day as an Athenian Philosopher! Oats, Spelt, Barley, Lupine. Facebook. Instagram. Discover the Taste of: Hazelnut Carob; Cinnamon Tahini. Dispose of properly.
Enjoy on the go as part of a balanced breakfast. Dip in Greek yogurt; with Coffee & tea; with Fruit; with Milk. Keep in a cool and dark place.
Alexandropolis, Evros, 68133 Greece, P.O. Box 1095