13 oz btl
About 13 servings per container
Purified Water, Erythritol, Tapioca Fiber, Vegetable Glycerin, Maple Syrup**, Natural Flavors, Cellulose Gum, Sea Salt, Fruit Juice [Color]**, Monk Fruit Extract, Citric Acid. ** Adds A Negligible Amount Of Sugar.
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Monk fruit & erythritol sweetened. 2 Net Carbs*. * Net Carbs: Subtract fiber and sugar alcohols from total carbohydrates per serving. Sugar free. Vegan. Keto friendly. Low-calorie food. Non-GMO Project verified. nongmoproject.org. Monk fruit & erythritol sweetened. Contains 2% real maple syrup. Over a thousand years ago. In the remote mountain highlands of asia, a group of Buddhist monks called the Luohan achieved enlightenment and ascension through meditation and pure living. The monks discovered a rare superfood called monk fruit; using it to increase their overall well-being. We harvest monk fruit in the same pristine area according to traditional and environmental methods. Naturally flavored syrup. Instagram. Facebook. Pinterest. TikTok. @lakanto. For news, stories, recipes, and inspiration visit lakanto.com.
Shake well before use. Why wait to make breakfast great? Lakanto maple flavored syrup is a delicious, sugar-free alternative to maple syrup. It is naturally sweetened with our lakanto monkfruit sweetener. Drizzle it on pancakes and waffles or use it to make desserts and sauces. Anything goes! Store in a cool, dry place. Refrigerate after opening. Use within 90 days of opening.
Made In USA Sourced With Domestic & International Ingredients.
Saraya USA, Inc.