Passage To Asia Medium Red Thai Curry Simmer Sauce
7 oz pkg
Quick Facts
Nutrition
Nutrition Facts
3 servings per container
- Serving Size
- 0.25 cup
Amount per serving
- Calories
- 60
% Daily Value*
- Total Fat
- 0.5g 1
- Saturated Fat
- 0g 0
- Trans Fat
- 0g
- Cholesterol
- 0mg 0
- Sodium
- 620mg 27
- Total Carbohydrate
- 12g 4
- Dietary Fiber
- 2
- Total Sugars
- 7g
- Protein
- 1g
- Potassium
- 40mg 0
Ingredients
Water, Sugar, Red Chili, Fish Sauce (Anchovies), Garlic, Onion, Corn Starch, Distilled Vinegar, Cilantro, Lemongrass, Salt, Spices Natural Flavors (Contains Coconut), Yeast Extract, Paprika Extract (Color), Citric Acid, Spice Extracts, Xanthan Gum.
Warnings
Allergens: coconut, anchovy.
Product Disclaimer
Giant Food is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Giant Food, and the nutritional information on the product label does not match the information on our site, please contact Giant Food customer service and we will arrange for a credit to issue for the product at issue.
Details
Passage to Asia Simmer Sauce Red Thai Curry. Passage Foods™. Ready in 20 mins. Gluten free. A medium spiced sauce. Just add meat, vegetables and coconut milk. Natural ingredients. Net wt 7 oz (198g). A classic blend of chili and spices, this sauce is one of Thailand's traditional dishes - rich, spicy and not too hot! Certified GF, Gluten-Free™. BPA free. Non GMO. 1.800.860.1045. www.passagefoods.com.
What you'll need: 1 lb (450g) of diced chicken. 1/2 cup (150g) mixed vegetables (carrot & green beans). 14 oz (400 ml) coconut milk. 2 cups (380g) of jasmine rice. Cooking instructions: 1. Heat two teaspoons of oil in a medium saucepan. 2. Add chicken pieces and cook on high for 30 seconds or until seared. 3. Pour simmer sauce and coconut milk in pan, stir contents, (over pan with lid and reduce heat to simmer for 10-15 minutes or until meat is fully cooked. 4. Add mixed vegetables and cook for 3 minutes or until tender. 5. Serve with steamed rice. Our tip: for a delicious alternative try cooking with beef, seafood or vegetables. Store unopened in a cool, dry place.
Country of Origin
Australia
Manufacturer
Passage Foods
Address
Columbia, TN 38401 USA
Phone
1-800-860-1045