7 oz pkg
About 3.5 servings per container
Water, Coconut Aminos (Coconut Nectar, Water, Sea Salt), Sesame Oil, Distilled Vinegar, Spices, Yeast Extract, Tapioca Starch, Dehydrated Garlic, Shiitake Mushroom Powder, Xanthan Gum, Dehydrated Onion, Sea Salt, Citric Acid, Monk Fruit Extract.
Contains: sesame.Do not microwave.
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0 g added sugar per serving. Certified Paleo. Certified gluten free. gfco.org. Soy free. Dairy free. Vegan. Non-GMO Project verified. nongmoproject.org. 10-Minute Recipe Kung Pao Shrimp: Sauteed shrimp in a soy-free Kung Pao Sauce made with garlic, ginger, and chilies. For more recipes, scan QR code or visit KevinsNaturalFoods.com.
Shake well. What You'll Need: 1 lb shrimp. 1 tbsp cooking oil. Large pan. Also great with beef, chicken, pork! Cook It Up! 1. Season: Pat shrimp dry and sprinkle with salt and pepper. 2. Saute: Get that pan hot! Med-high (2 min). Add cooking oil. Cook shrimp 2 min, stir, and cook 2 more min. 3 Sauce: Turn heat to low. Add sauce to pan. Simmer shrimp in sauce for 1 min. Store in cool, dry place. Refrigerate after opening.
Product Of USA.
Kevin's Natural Foods