Frank's RedHot Wings General Tso Sauce
12 oz btl
Quick Facts
Kosher
Nutrition
Nutrition Facts
About 12 servings per container
- Serving Size
- 2 tbsp.
Amount per serving
- Calories
- 70
% Daily Value*
- Total Fat
- 0g 0
- Trans Fat
- 0g
- Sodium
- 660mg 29
- Total Carbohydrate
- 15g 5
- Total Sugars
- 12g
- Includes
- 12g Added Sugars 24
- Protein
- 1g
Ingredients
Sugar, Distilled Vinegar, Water, Soy Sauce (Water, Soybeans, Wheat, Salt), Aged Cayenne Red Peppers, Salt, Modified Corn Starch, Garlic, Spices (Including Ginger, Szechuan Pepper), Yeast Extract, Sesame Oil, Onion Powder, Xanthan Gum (Thickener), Green Onion, Sodium Benzoate (to Protect Quality), Extractives Of Chili Pepper & Garlic Powder.
Product Disclaimer
Giant Food is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Giant Food, and the nutritional information on the product label does not match the information on our site, please contact Giant Food customer service and we will arrange for a credit to issue for the product at issue.
Details
Since 1920. I put that on everything. For questions, recipes & more, visit franksredhot.com/info or call/text 1-800-841-1256.
Shake well before using. General Tso Wings: 2 1/2 pounds chicken wing pieces. 3/4 cup Frank's RedHot General Tso wings sauce. Preheat oven to 450 degrees F. Arrange wings on large foil-lined pan. Bake on lowest oven rack 30 minutes or until crispy, turning once. Toss wings in sauce to coat. Makes 8 servings. For crispier wings, place wire rack on baking pan and bake wings on the rack Frank's RedHot: General Tso wings sauce & dip brings bold flavors of soy sauce and aged cayenne peppers with a touch of sweetness. Toss with wings, saute with veggies, or mix into stir-fry recipes. Refrigerate after opening.
Manufacturer
The French's Food Company LLC