14.1 oz jar
about 13 servings per container
Lotus Biscoff Cookies (Wheat Flour, Sugar, Vegetable Oils [Contains One Or More Of Soybean Oil, Sunflower Oil, Canola Oil, Palm 0111, Brown Sugar Syrup, Sodium Bicarbonate [Leavening], Soy Flour, Salt, Cinnamon), Canola Oil, Sugar, Soy Lecithin, Citric Acid.
Contains wheat and soy.
Giant Food is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Giant Food, and the nutritional information on the product label does not match the information on our site, please contact Giant Food customer service and we will arrange for a credit to issue for the product at issue.
Cookie butter made with Lotus Biscoff cookies. Vegan friendly. Nut free. Non-GMO ingredients Since 1932. Irresistibly Tasty: Enjoy the great taste of the famous Lotus Biscoff Cookies in a jar. To turn them into this irresistible spread, we crush them after baking. That's how we keep all the goodness of their unique flavor. To be savored by everyone whenever bread comes to the table. No artificial colors or flavors
By preference store between 63 degrees F and 73 degrees F. Best before: see lid.
Belgium,Product Of Belgium.,USA
Lotus Bakeries