7 oz pkg
About 3.5 servings per container
Coconut Milk (Coconut Cream, Water), Water, Coconut Aminos (Coconut Nectar, Water, Sea Salt), Lemongrass Puree (Lemongrass, Water), Coconut Oil, Coconut Sugar, Ginger Puree, Basil, Lime Juice Concentrate, Apple Cider Vinegar, Tapioca Starch, Dehydrated Onion, Dehydrated Garlic, Sea Salt, Jalapeno Lemon Peel, Spices, Shitake Mushroom, Paprika, Yeast Extract (Yeast Extract, Salt, Natural Flavor), Xanthan Gum, Monkfruit Extract.
Contains: coconut.Do not microwave.
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Sauteed chicken breast strips in a vibrant lemongrass sauce made with coconut milk, basil, and hints of garlic. 2 g sugar per serving. Certified paleo. This product is keto certified. ketocertified.com. Certified gluten-free. Soy free. Dairy free. Vegetarian. Non GMO Project verified. nongmoproject.org. No preservatives. 10-minute recipe lemongrass chicken. More recipes at KevinsNaturalFoods.com.
Cook it up! 1. Season: Sprinkle salt and pepper on chicken. 2. Saute: Get that pan hot! Med-high (2 min). Add cooking oil. Cook steak 2-3 min on each side. 3. Sauce: Turn heat to low. Simmer steak in sauce for 1 min. What You'll Need: 1 lb chicken strips; 1 tbsp cooking oil; large pan. Also great with pork or seafood!
Product Of USA.
Kevins Natural Foods