Maya Kaimal Indian Simmer Sauce Madras Curry

Maya Kaimal Indian Simmer Sauce Madras Curry

12.5 oz jar

Quick Facts

Gluten-free
Vegan

Nutrition

110
Calories
2g
Sat Fat
390mg
Sodium
7g
Sugars

Nutrition Facts

Serving Size
0.33 cup
Servings Per Container
About 4
Amount Per Serving
Calories
110
Calories from Fat
60
% Daily Value*
Total Fat
7g   11
Saturated Fat
2g   10
Trans Fat
0g
Cholesterol
0mg 0
Sodium
390mg 16
Total Carbohydrate
11g   4
Dietary Fiber
1g   5
Sugars
7g
Protein
1g
Vitamin A
2
Vitamin C
8
Calcium
2
Iron
2
*Percent Daily Values are based on a 2,000 calorie diet.

Ingredients

Onion, Water, Coconut Cream, Tomato Paste, Expeller-Pressed Canola Oil, Lemon Juice From Concentrate, Garlic, Ginger, Spices (Including Turmeric), Serrano Chili, Salt, Urad Dal Lentils, Curry Leaves, Xanthan Gum.

Warnings

Contains: Tree nuts (coconut). Made in a facility with a controlled allergen program.

Product Disclaimer

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Details

Maya Kaimal Indian Simmer Sauce Madras Curry. Spicy. Peppery coconut with coriander. Net Wt. 12.5 oz. (354 g). My family's home-cooked Indian food inspired me to create sauces that make it easier for you to feed your family-deliciously and naturally. This zesty sauce captures the famous flavors of the Chettinad region, near Madras. Black pepper, coriander and coconut milk combine to create layers of bold flavor. Gluten free. Vegan. Separation is natural. Please recycle. Visit www.mayakaimal.com.

Saute cubed boneless chicken (1.5 lbs) or chopped vegetables in a little oil until lightly cooked. Simer with contents of this container until cooked through (10-20 minutes). Serve with steamed rice, flatbread or pasta. Feeds 4. Try with chicken, beef, potatoes, as a braising sauce or marinade. Refrigerate after opening and use within 10 days.

Country of Origin

USA

Manufacturer

Maya Kaimal Fine Indian Foods, LLC.

Address

Rhinebeck, New York 12572