12.3 oz btl
Sugar, Soy Sauce (Water, Wheat, Soybeans, Salt), Water, Tomato Paste, Balsamic Vinegar, Distilled Vinegar, Cornstarch, Olive Oil, Onion And Garlic Powder, Spices, Autolyzed Yeast Extract, Xanthan Gum.
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Spicy & sweet, with soy sauce, vinegar, onion & garlic. May be produced with genetic engineering. Since 1987, House of Tsang products have been know for their traditional Asian ingredients. Today, these authentic, flavorful sauces are a deliciously convenient way to create your favorite Asian specialties at home. Questions or comments, please call 1-800-611-9782. For great recipes visit www.houseoftsang.com.
Shake well before using. Easy 3-2-1 Stir-Fry: 3 cups chopped vegetables plus 2 cups meat (1 pound) plus 3/4 -1 cup sauce. Stir-Fry diced meat until done. Add assorted vegetables and stir-fry until crisp-tender. Toss with your favorite House of Tsang sauce. Serve over rice or noodles. Enjoy! Ideas for General Tso stir-fry sauce: Serve warm as an appetizer dip. Top noodles or rice. Add flavor to favorite stir-fry recipes. Refrigerate after opening.
Melting Pot Foods, LLC