Sushi Chef Mirin Sweetened Sake Traditional Japanese Style

Sushi Chef Mirin Sweetened Sake Traditional Japanese Style

10 oz btl

Nutrition

50
Calories
0g
Sat Fat
0mg
Sodium
5g
Sugars

Nutrition Facts

20 servings per container

Serving Size
1.0 tbsp
Amount per serving
Calories
50
% Daily Value*
Total Fat
0g 0
Saturated Fat
0g 0
Trans Fat
0g
Cholesterol
0mg
Sodium
0mg 0
Total Carbohydrate
11g 4
Dietary Fiber
0g 0
Total Sugars
5g
Protein
0g
Calcium
0
Iron
0
Potassium
0mg 0
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

Fructose, Sake, Water, Yeast Extract, Caramel, Lactic Acid, Succinic Acid.

Product Disclaimer

Giant Food is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Giant Food, and the nutritional information on the product label does not match the information on our site, please contact Giant Food customer service and we will arrange for a credit to issue for the product at issue.

Details

Sweetened sake. Traditional Japanese. Mirin is sweetened rice wine that is an essential ingredient in Japanese cooking. Sushi Chefs Mirin is of the highest quality. It is made in the traditional method of careful brewing and aging, which results in a warm, richly flavored cooking sauce. Mirin is used in marinades and dipping sauces, and in such popular dishes as teriyaki, sukiyaki and tempura. The following recipe is for a delicious teriyaki sauce.

Manufacturer

BAYCLIFF