Frank's RedHot Wings Sauce Mild

Frank's RedHot Wings Sauce Mild

12 oz btl

Quick Facts



Sat Fat

Nutrition Facts

about 24 servings per container

Serving Size
1.0 tbsp
Amount per serving
% Daily Value*
Total Fat
1g 1
450mg 19
Total Carbohydrate
1g 0
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.


Distilled Vinegar, Water, Aged Red Cayenne Peppers, Salt, Canola Oil, Sugar, Modified Corn Starch, Molasses, Garlic Powder, Spices (Including Paprika, Celery Seed), Xanthan Gum (Thickener) & Natural Flavor.

Product Disclaimer

Giant Food is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Giant Food, and the nutritional information on the product label does not match the information on our site, please contact Giant Food customer service and we will arrange for a credit to issue for the product at issue.


Since 1920. Heat Indicator. Hot. Mild. Mild. Frank's Redhot was the secret ingredient used in the original buffalo wings created in Buffalo, NY in 1964. I put that on everything. Questions? Comments? Call toll-free 1-800-841-1256

Shake well before using. Mild Chicken Wings: 2-1/2 pounds chicken wing pieces. 3/4 cup Frank’s Redhot mild wing sauce. Preheat oven to 450 degrees F. Arrange wings on large foil-lined pan. Bake on lowest oven rack 30 minutes or until crispy, turning once. Toss wings in sauce to coat. Makes 8 servings.


The French's Food Company LLC