Kraft Expertly Paired Mozzarella & Cheddar for Mac 'N Cheese & Casseroles

Kraft Expertly Paired Mozzarella & Cheddar for Mac 'N Cheese & Casseroles

8 oz bag


Sat Fat

Nutrition Facts

About 8 servings per container

Serving Size
0.25 cup
Amount per serving
% Daily Value*
Total Fat
7g 10
Saturated Fat
4.5g 23
Trans Fat
25mg 8
190mg 8
Total Carbohydrate
1g 0
Dietary Fiber
0g 0
Total Sugars
0g Added Sugars 0
Vitamin D
180mg 15
0mg 0
0mg 0
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.


Low-Moisture Mozzarella Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [Color]), Modified Cornstarch Added To Prevent Caking, Natamycin (a Natural Mold Inhibitor).


Contains: milk.

Product Disclaimer

Giant Food is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Giant Food, and the nutritional information on the product label does not match the information on our site, please contact Giant Food customer service and we will arrange for a credit to issue for the product at issue.


Shredded low-moisture mozzarella and cheddar cheese. Per 1/4 Cup: 100 calories, 4.5 g sat fat (23% DV), 190 mg sodium (8% DV), 0 g total sugars. Contains 0 g lactose per serving. Natural Cheese. Mozzarella cheddar for Mac 'n cheese Deliciously paired. Yes to the taste you love. Cheesemaking since 1914. Always starts with fresh milk. Family greatly. 1-800-634-1984, have package available.

For bacon & grilled onion mac. Prep Time:30 min. /Total Time: 50 min. / Makes: 6 servings. What you need. 2 cups cavatappi, uncooked. 6 green onions, trimmed. 1 tbsp. olive oil. 4 Slices Oscar Mayer bacon, cut into 1/2-inch-thick slices. 2 tbsp. flour. 2 cups milk. 1 pkg. (8 oz.) Kraft mozzarella & cheddar cheese deliciously paired for mac ’n cheese, divided. Make it! (1) Heat oven to 400 degrees F. (2) Cook pasta in large saucepan as directed on package, omitting salt. Meanwhile, spray grill pan with cooking spray; heat on medium heat. Add onions; drizzle with oil. Cook 4 to 5 min. or until onions are lightly charred, turning after 3 min. remove from heat. (3) Cook and stir bacon I medium saucepan until crisp. Remove bacon from pan with slotted spoon; drain on paper towels. Add flour to bacon drippings in pan; cook and stir 1 min. gradually stir in milk; cook 3 to 5 min. or until thickened, stirring constantly. Remove from heat. Chop onions. Add to sauce along with 1-1/2 cups cheese and half the bacon; mix well. (4) Drain pasta; return to pan. Add cheese sauce; mix lightly. Spoon into 1-1/2-qt. casserole sprayed with cooking spray; top with remaining cheese and bacon. (5) Bake 20 min. or until heated through. Keep refrigerated. Tear open delicious! Recloseable. Zip Pak. Best when used by date shown once opened, use within 5 days.

Country of Origin



Kraft Heinz Foods