8 oz pkg
Low-Moisture Mozzarella Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Parmesan Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Modified Cornstarch Added To Prevent Caking, Natamycin (A Natural Mold Inhibitor).
Giant Food is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Giant Food, and the nutritional information on the product label does not match the information on our site, please contact Giant Food customer service and we will arrange for a credit to issue for the product at issue.
Kraft Natural Cheese Mozzarella & Parmesan. Expertly paired for pizza. Traditional cut mozzarella & fine cut parmesan. Shredded low-moisture mozzarella cheese and finely shredded parmesan cheese. Yes to the taste you love. Cheesemaking since 1914. Always starts with fresh milk. Per 1/4 cup: 90 Calories. 4g Sat fat, 20% DV. 210mg Sodium, 9% DV. 0g Total sugars. Net Wt 8 oz (226 g). Kraft - Family Greatly. Contains 0g of lactose per serving. Call: 1-800-634-1984, have package available. Visit: www.kraftheinzcompany.com. © Kraft Foods.
Keep refrigerated. Once opened, use within 5 days.
Kraft Heinz Foods Company
Chicago, IL 60601