Fage Total Strained Greek Yogurt with Honey 2% Milkfat

Fage Total Strained Greek Yogurt with Honey 2% Milkfat

5.3 oz cup

Quick Facts

Gluten-free

Kosher

Nutrition

180
Calories
1.5g
Sat Fat
40mg
Sodium
28g
Sugars

Nutrition Facts

Serving Size
1.0 container
Servings Per Container
1
Amount Per Serving
Calories
180
% Daily Value*
Total Fat
2g   3
Saturated Fat
1.5g   8
Trans Fat
0g
Cholesterol
15mg 4
Sodium
40mg 2
Potassium
mg 4
Total Carbohydrate
28g   10
Dietary Fiber
0g   0
Sugars
28g
Protein
12g
Calcium
10
Iron
0
*Percent Daily Values are based on a 2,000 calorie diet.

Ingredients

Strained Yogurt: Grade A Pasteurized Skimmed Milk And Cream, Live Active Yogurt Cultures (L. Bulgaricus, S. Thermophilus, L. Acidophilus, Bifidus, And L. Casei). Honey.

Product Disclaimer

Giant Food is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Giant Food, and the nutritional information on the product label does not match the information on our site, please contact Giant Food customer service and we will arrange for a credit to issue for the product at issue.

Details

All natural lowfat (2% milkfat) greek strained yogurt. 28 g sugars. 12 g protein. 180 calories. Certified gluten-free. 2% milkfat. Non GMO Project verified. nongmoproject.org. Pronounced: fa-yeh! Live & active cultures (meets National Yogurt Association criteria for live and active culture yogurt). We oppose the use of rBGH: the farmers who supply our milk and cream pledge not to treat their cows with rBGH. The FDA has said no significant difference has been shown, and no test can now distinguish, between milk derived from rBGH treated and untreated cows. 1-866-962-5912 Mon.-Fri.

Keep refrigerated. Do not freeze.

Manufacturer

Fage USA Dairy Industry, Inc.

Phone

866-962-5912