4.4 oz cup
Whole Milk Skyr (Pasteurized Milk, Nonfat Milk, Live And Active Cultures), Cane Sugar, Vanilla Extract, Natural Flavors, Pectin, Carob Bean Gum, Vanilla Bean Seeds.
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11 g Protein; 9 g sugar. Richer and krimi-er. Made with whole milk. Our delicious blend of vanilla extracts gives our richer, creamier, whole milk Krimi Skyr an exciting-but-familiar flavor that's einfaldlega otrulegt (simply amazing). No wonder Icelanders are some of the happiest people on Earth. A Twist on Tradition: It doesn't get any more Icelandic than Skyr. Our Krimi Skyr was inspired by Icelanders' tradition of pouring rich cream over Skyr to make it even more decadent - and that's just what we did! Njottu! (Enjoy!). What is Skyr? Skyr is a cultured dairy product Icelanders have enjoyed since the time of the Vikings. It's different from yogurt because it's made with unique Skyr cultures. In fact, our Skyr cultures are the same Icelandic Skyr cultures Icelanders have passed down for generations. Anytime Indulgence: We make our Krimi Skyr from rich whole milk which makes it unbelievably creamy, and a perfect indulgence no matter the occasion - breakfast, lunch, dinner, or snacks in between. We only partner with farmers that agree to not use rBST (According to the FDA, no significant difference has been found between milk from rBST-treated and non-rBST-treated cows). Live and Active Culture: Heirloom skyr cultures (streptococcus thermophilus islandicus), lactobacillus bulgaricus, bifidobacterium. Grade A. (at)icelandicprovisions. Facebook. Instagram. Share your Skyr! Recycle paper and plastic separately.