24 oz tub
3 servings per container
Pasteurized Skim Milk, Live Active Cultures.
Giant Food is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Giant Food, and the nutritional information on the product label does not match the information on our site, please contact Giant Food customer service and we will arrange for a credit to issue for the product at issue.
Siggi's® 0% Milkfat Yogurt Plain. Icelandic style skyr. Strained non-fat yogurt. Per serving: 7g Sugar. 25g Protein. 140 Calories. Grade A. Net Wt. 24 oz (681 g). Skyr is the name for thick yogurt in Icelandic. It is made with simple ingredients and is high in protein. None of our products contain any of those dreadful artificial sweeteners. We only use milk from farmers who do not use growth hormones like rBST. Our skyr is great on its own or mixed with fruit and granola. It is an excellent ingredient for cooking and baking. Also, its thickness makes it perfect for creating rather delicious smoothies. I hope you enjoy. Live active cultures: S. Thermophilus, L. Delbrueckii subsp. Bulgaricus, B. Lactis, L. Acidophilus, L. Delbrueckii Subsp. Lactis. All natural milk from grass-fed cows. No aspartame. No sucralose. No gelatin. No artificial colorings. No preservatives. No high fructose corn syrup. Certified Gluten-Free. No rBST - Milk produced without the use of rBST. Find delicious recipe ideas. Please e-mail us your questions or comments at: [email protected] Visit: www.siggisdairy.com.
Keep refrigerated. Consume within 5 days of opening.
The Icelandic Milk And Skyr Corp.
New York, NY 10001