20 oz pkg
4 servings per container
Filling (Water, Broccoli, Whole Liquid Egg, Mayonnaise [Soybean Oil, Egg Yolks, Vinegar, Water, Sugar, Salt, Spices, Natural Flavor, Mustard Flour], Cheddar Cheese [Pasteurized Milk, Salt, Cheese Cultures, Enzymes, Annatto Color], Onions, Modified Food Starch, Heavy Cream [Cream, Carrageenan, Mono & Diglycerides], Hot Sauce [Aged Cayenne Red Peppers, Vinegar, Salt, Natural Flavor, Garlic], Salt, Granulated Garlic, Potassium Sorbate, Nisin), Crust (Wheat Flour, Palm Oil, Water, Whole Eggs, Salt).
Contains: wheat, egg, milk.
Giant Food is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Giant Food, and the nutritional information on the product label does not match the information on our site, please contact Giant Food customer service and we will arrange for a credit to issue for the product at issue.
Heating Instructions: Conventional Oven (Preferred Method): Preheat oven to 350 degrees F, with rack in center. Remove all plastic packaging. Place the quiche on a baking sheet. Heat for approximately 20 to 25 minutes. Remove from oven and let cool for 5 minutes before serving. Microwave: Remove all plastic packaging and aluminum pan and place on a microwave safe plate. Cover with paper towel and heat for approximately 3 minutes 30 seconds at high power. Let stand for 2 minutes before serving. *Heating times and temperatures may vary. For food safety and best product quality, heat to an internal temperature of 165 degrees F. Previously handled frozen for your protection. Keep refrigerated.
Elevation Foods