12 oz pkg
1 servings per container
Italian Sausage And Peppers Sauce: Water, Tomatoes, Italian Sausage (Pork, Water, Spices, Sea Salt, Dried Cane Syrup, Red Bell Pepper Powder, Dried Garlic, Salt, Natural Flavors), Cream (Cream, Milk), Red Bell Peppers, Green Bell Peppers, Onions, 2% Or Less Of Uncured Bacon No Nitrates Or Nitrites Added Except For Those Naturally Occurring In Sea Salt And Cultured Celery Juice (Pork, Water, Sea Salt, Cane Sugar, Cultured Celery Juice, Natural Flavor), Whey, Natural Flavor, Modified Food Starch, Garlic, Salt, Spices, Smoke Flavor, Yeast Extract, Black Pepper, Maltodextrin, Sunflower Oil, Fettuccine: Durum Wheat Flour, Water, Eggs.
Contains egg, milk, wheat.
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Mild Italian sausage, uncured bacon and red & green peppers sauce with fettuccine. All ingredients + bowl included. Serves 1. No preservatives. I am Giovanni Rana, born in Verona, Italy, and I have been passionate about making pasta for over 60 years. The finest ingredients make my pasta the #i refrigerated pasta in Italy*. I am now proud to be making my recipes in the U.S.A. with the same care., so your family can enjoy a special dinner every night. Buon Appetito! A product of Rana. Live life generously. *Based on refrigerated pasta sales in Italy. For more information or to contact us call 888-326-2721 or go to www.giovanniranausa.com.
Microwave Instructions (1200 W): Follow cooking directions. Make sure product reaches temperature of 160 degrees F. 1. Open pouch of pasta and lay pasta in the bowl, spreading it gently so it is well separated. 2. Shake the pouch of sauce well as some separation might occur, open it, and pour sauce evenly over pasta. Gently stir, and ensure that the pasta is fully covered with sauce. 3. Cover the bowl with a double layer of paper towel. 4. Microwave on high (100% power) for 5 minutes. 5. Remove carefully from microwave. Caution: product will be extremely hot. Keep it covered with the paper towel and let stand 1 minute, then stir well. Alternative Instructions (Stove): 1. Open pouch of pasta and lay pasta in a medium skillet, spreading it gently so it is well separated. 2. Add 1/3 cup of water. 3. Shake the pouch of sauce well as some separation might occur, open it, and pour sauce evenly over pasta. 4. Cook on medium/high heat, stirring frequently for about 6-7 minutes. Timing may vary by stove. Caution: Timing may vary according to the wattage of your microwave (instructions are based on the use of a 1200-watt microwave oven, adjust cooking times accordingly). Keep refrigerated. Use by or freeze by date on package.
Rana Meal Solutions, LLC