apx 1 lb
About 17 servings per container
Cooked Cavatappi Pasta (Water, Cavatappi Pasta [Semolina {Wheat}, Niacin, Iron {Ferrous Sulfate}, Thiamine Mononitrate, Riboflavin, Folic Acid], Canola Oil, Cultured Sugar, Sea Salt, White Distilled Vinegar [White Distilled Vinegar And Water], Extra Virgin Olive Oil), Basil Oil With Garlic (Soybean Oil, Basil, Canola Oil, Olive Oil, Garlic, White Balsamic Vinegar [Wine Vinegar, Grape Must], Salt, Sugar), Kale, Feta Cheese (Feta Cheese [Pasteurized Milk, Salt, Cheese Culture, Enzymes], Powdered Cellulose And Potato Starch [to Prevent Caking], Natamycin [a Natural Mold Inhibitor]), Parmesan Cheese (Parmesan Cheese [Pasteurized Milk, Salt, Cheese Culture, Enzymes], Potato Starch [to Prevent Caking], Powdered Cellulose [to Prevent Caking], Natamycin [a Natural Mold Inhibitor]), Sun Dried Tomatoes (Sun Dried Tomatoes Prepared With Sulfur Dioxide For Color Retention).
Contains milk, wheat, sulfites.
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Taylor Farms Inc.