20 oz pkg
About 6 servings per container
Dough: Ground Durum Wheat, Eggs, Water, Filling: Beef (Beef, Salt, Beef Stock, Natural Flavors), Ricotta Cheese (Whey, Milk, Cream, Vinegar, Salt), Breadcrumbs (Wheat Flour, Yeast, Sugar, Salt, Sunflower Oil), Parmesan Cheese (Cultured Park-Skim Milk, Cultured Milk, Salt, Enzymes), Skim Milk Powder, Tomato Puree, Canola Oil, Extra Virgin Olive Oil, Salt, Onion Powder, Dehydrated Garlic, Spices And Natural Flavors.
Contains: egg, wheat, milk.
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Beef Ravioli with ground beef and ricotta cheese. Dal 1827. Da Casa Buitoni. Ready in 5 minutes. Our Promise: Made fresh with simple, high quality ingredients. Est 1827. High Quality specially selected ingredients. (may be frozen up to one month). Find more information at Buitoni.com. Comments or questions? 1-800-727-0050.
Boil: Cooking Instructions 1. Open package and add pasta to 3 quarts boiling water. 2. Reduce heat and boil gently for 5–6 minutes, stir frequently. 3. Drain water and serve with Buitoni® sauce.
Buitoni Food Company