20 oz pkg
4 servings per container
Potatoes, Dairy Blend (Milk, Butter (Cream, Salt), Soybean Oil And/or Canola Oil, Salt, Natural Flavor, Monoglycerides), Sour Cream (Cultured Cream, Modified Corn Starch, Sodium Citrate, Locust Bean Gum, Potassium Sorbate (to Maintain Freshness), Carrageenan), Onion, Pasteurized Process Cheddar Cheese (Cheddar Cheese (Milk, Cheese Culture, Salt, Enzymes), Water, Milkfat, Sodium Phosphates, Cellulose Powder, Sodium Hexametaphosphate, Salt, Annatto And Paprika (Color), Sorbic Acid (Preservative)) Water, Pepper Jack Cheese (Milk, Jalapeno Peppers, Cheese Culture, Salt, Enzymes), Bacon Bits (Pork Cured With Water, Salt, Sugar, Sodium Phosphate, Sodium Ascorbate, Sodium Nitrite), Salt, Sun Dried Tomatoes (Tomatoes, Salt), Potassium Sorbate (to Maintain Freshness), Sodium Acid Pyrophosphate (to Maintain Color), Chives.
Contain: milk, soy.
Giant Food is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Giant Food, and the nutritional information on the product label does not match the information on our site, please contact Giant Food customer service and we will arrange for a credit to issue for the product at issue.
Serves 3-4. Made with real sour cream, pepper jack cheese & bacon. Gluten free. Farm-fresh goodness. America's no. 1 refrigerated mashed potatoes (Source: IRI scan sales data total U.S. 52 weeks ending May 17, 2020). Made with fresh potatoes. Microwaveable. For recipe ideas, visit BobEvansGrocery.com.
Cooking Instructions: Microwave (Time and temperature settings may vary due to differences in your particular stove or microwave. Always cook this product to 160 degrees F. prior to serving): 1. Remove board overwrap. 2. Peel back corner or cut a small slit in film to vent. 3. Microwave on high power for 3 minutes. 4. Carefully remove from microwave, pull back film, and stir. 5. Continue heating for an additional 2 to 3 minutes and stir. 6. Let stand for 2 minutes prior to serving. Stove Top (Time and temperature settings may vary due to differences in your particular stove or microwave. Always cook this product to 160 degrees F. prior to serving): 1. Remove board overwrap and film. 2. Empty contents of tray into sauce pan. 3. Place on stove top over Medium heat. 4. Heat and stir until hot. 5. Carefully remove from cooktop and serve. Keep refrigerated.
BEF Foods, Inc.