7 oz box
2.5 servings per container
Wrapper (Wheat Flour, Refined Soy Oil, Salt, Water), Water Chestnut, Cabbage, Carrot, Sweet Corn, Green Bean, Onion, Snap Pea, Refined Soy Oil, Sugar, Salt, Corn Starch, White Pepper, Sesame Oil.
Contains: sesame, wheat.
Giant Food is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Giant Food, and the nutritional information on the product label does not match the information on our site, please contact Giant Food customer service and we will arrange for a credit to issue for the product at issue.
Hand-rolled crispy spring rolls filled with water chestnuts, cabbage, sweet corn, carrots, and onions. No MSG added. Hand-rolled and bursting with flavor, our Mini Vegetable Spring Rolls make mealtime seamless. Perfect as an appetizer or paired with our delicious entrees, just cook and enjoy! No artificial colors or Preservatives. Buh-bye boring. Hello, bold Asian flavor! With InnovAsian meals, you and your family can experience extraordinary Asian dishes in the comfort of your home or office in minutes. Every dish is made with quality ingredients that are sure to spice up the occasion. For Bold Asian flavors you can't wait to sink your fork, spoon or chopsticks into, reach for InnovAsian in your freezer. No artificial flavors, colors or preservatives. Facebook. Connect with us on Facebook.
Oven: (Preferred Method): 1. Preheat oven to 400 degrees F. 2. Remove spring rolls from all packaging and place on a lightly greased baking sheet. 3. Bake for 10 minutes or until heated through (Internal temperature should be 165 degrees for at least 15 seconds) and the spring rolls are golden brown. 4. Let cool for 2 minutes before serving. Air Fry: 1. Preheat air fryer to 360 degrees F. 2. Remove spring rolls from all packaging and place each spring roll into the fry basket. 3. Place the fry basket into the air fryer. Set timer for 8 minutes at 360 degrees (Internal temperature should be 165 degrees for at least 15 seconds). 4. Turn occasionally during cooking process. Let cool for 2 minutes before serving. These instructions are guidelines only since individual cooking equipment varies in temperature. Cook thoroughly. Keep frozen.
Product Of Vietnam.
InnovAsian Cuisine Enterprises, Inc.