13.44 oz box
Approx. 4- servings per container
Pasteurized Whole Milk, Wheat Flour, Soybean Oil, Water, Fresh Garlic, Pasteurized Sheep's Milk, Corn Flour, Rice Flour, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Salt, Dried Parsley, Black Pepper, Cheese Cultures, Sugar, Yeast, Enzymes, Methylcellulose, Modified Potato Starch, Celery Seed, Guar Gum, Extractives Of Paprika, Natural Color.
Contains: milk, wheat.
Giant Food is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Giant Food, and the nutritional information on the product label does not match the information on our site, please contact Giant Food customer service and we will arrange for a credit to issue for the product at issue.
Mini but mighty. Bring home Big Mozz. Our irresistible, poppable, shareable Mozz nuggets are crafted from real, premium ingredients you can actually see and taste. Enjoy a satisfyingly-stretchy real cheese experience so uniquely different it will take your cheese game to a new level! Our cheese vs string cheese. We use 100% whole milk mozzarella vs. Processed part-skim string cheese for a better quality taste & bigger cheese pull! Instagram. @BigMozz.
Preparation Instructions: For best quality and food safety, follow these preparation instructions: keep frozen. Cook thoroughly. Careful-product will be hot! Follow cooking instructions to make sure the mozzarella sticks have reached 165 degrees F, as measured by a food thermometer. Conventional Oven: Preheat oven to 400 degrees F. Place frozen mozzarella sticks (do not thaw) 1/2 inch apart on baking tray, parchment paper, or foil. Cook for 6-8 minutes, rotating halfway through, until crisp & golden brown. Let stand for 1 minute before serving. Air Fryer: Preheat air fryer to 400 degrees F. Place frozen mozzarella sticks (do not thaw) 1/2 inch apart in air fryer. Cook for 5-6 minutes until crisp & golden brown. Deep Fryer: Preheat canola or vegetable oil to 350 degrees F. Fry for 2-2.5 minutes until fully melted through. Drain on a towel or wire rack. Note: All ovens & air fryers vary in temperature. Use instructions as a guideline. Do not leave unattended while cooking to avoid burning. Product not intended for microwave preparation.
Product Of The USA.,Product Of USA.
Big Mozz, Inc.