10 ct bag
about 3.5 servings per container
Dough: Tapioca Flour, Milk, Parmesan Cheese (Part Skimmed Cow’s Milk, Cheese Cultures, Salt, Enzymes), High-Oleic Safflower Oil, Eggs, Cheddar Cheese (Pasteurized Milk, Cheese Cultures & Cellulose To Prevent Caking), Filtered Water, Salt, Filling: Shredded Chicken (Boneless Chicken Thighs, Salt, Vinegar), Navy Beans (Water, White Beans), Cellulose Cheese (Pasteurized Milk, Cheese Cultures & Cellulose To Prevent Caking), Chicken Stock, Green Chiles, Red Bell Pepper, Green Bell Pepper, Tapioca Flour, Lime Juice, Spices, Salt.
Contains milk & eggs.
Giant Food is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Giant Food, and the nutritional information on the product label does not match the information on our site, please contact Giant Food customer service and we will arrange for a credit to issue for the product at issue.
Ready to bake. About 10 Pieces. Freezer to oven. Tender chicken thighs. 11 g protein per serving. Soy free. Gluten Free. Certified Gluten-Free by the Gluten-Free Certification Organization. gfco.org. In South America, empanadas are a hand-held favorite. Flaky outside. savor fillings inside. Our Brazi Bites Empanadas use the perfect blend of only the finest ingredients with absolutely nothing artificial. And as always. our dough is made with tapioca flour, a delicious alternative to wheat. Perfect for snacking and entertaining. Get together with friends and family and enjoy hot! - Junea Rocha, Founder. Great recipes and more at: BraziBites.com. Connect with us at: info(at)brazibites.com
Oven Cooking Instructions: Preheat oven to 425 degrees F. Do not thaw prior to baking. Space frozen empanadas 1 inch apart on baking (lightly greased or parchment paper lined). Bake: Bake for about 20 minutes or until golden. Fry: Air Fryer Instructions: Cook for 15 minutes at 340 degrees F. For food safety and quality, empanadas must be cooked to 165 degrees F. Keep frozen.
Product Of USA.
Brazi Bites, LLC