2 oz pkg
1 servings per container
Whole Grain Bread: Water, Whole Wheat Flour, Enriched Unbleached Flour (Wheat Flour, Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Wheat Gluten, Contains 2% Or Less Of The Following: Salt, Yeast, Soybean Oil, Dough Conditioners (Enzymes, Ascorbic Acid), Guar Gum, Nabitor (Natural Preservative), Monocalcium Phosphate; Filling: Mozzarella Cheese (Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes), Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (Natural Color)), Potato Starch And Powdered Cellulose Added To Prevent Caking, Natamycin (a Natural Mold Inhibitor), Nutritional Yeast (Large Flake Inactive Nutritional Yeast), Food Starch-Modified, Nonfat Milk, Lemon Juice, Garlic Powder, Salt.
Contains milk, soy, wheat. Manufactured in a facility that also uses tree nuts and peanuts.
Giant Food is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Giant Food, and the nutritional information on the product label does not match the information on our site, please contact Giant Food customer service and we will arrange for a credit to issue for the product at issue.
Nothing artificial. Made with lunchwich. (at)mommadefoods. Instagram. Facebook. Twitter. For lunchbox jokes and notes, go to: mommadefoods.com/lunch.
Thaw & eat. Keep frozen. Thaw at room temperature for at least 1 hour. Eat within 6-8 hours of thawing for best flavor. Or, toast frozen sandwich on lowest toaster setting. Two toastings may be required to heat completely. Do not microwave. Keep frozen.
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