10 oz pkg
Bread: Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid), Water, Soybean Oil, Yeast, Sugar, Salt, Fermented Wheat Flour, Calcium Propionate (preservative), Ascorbic Acid, Enzymes. Spread: Water, Soybean Oil, Dehydrated Garlic, Palm Oil, Whey Powder, Salt, Modified Corn Starch, Distilled Monoglyceride, Dehydrated Parsley, Modified Tapioca Starch, Xanthan Gum, Citric Acid, Natural And Artificial Flavor, Beta Carotene (color).
Contains: milk, soy, wheat.
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Ahold™ Crusty Garlic Bread. 1 split loaf. Amount and % daily value per serving: Calories 140. Fat 4.5g, 7%. Sat fat 1g, 5%. Sodium 240mg, 10%. Total carb 21g, 7%. Quality guaranteed or your money back. 1-877-846-9949. ©2011 Ahold Licensing, Sarl.
Keep frozen. Heating instructions: Conventional oven: From thawed (recommended): To thaw: place bread in ambient temperature for 1 hour prior to heating. Preheat oven to 425 degrees F. Remove bread from bag and place open-faced on baking sheet. Remove parchement paper separating the two halves. Place baking sheet on middle rack. Bake for 12 minutes or until golden brown. For crispier texture, broil for an additional 1-2 minutes. From frozen: Preheat oven to 425 degrees F. Remove bread from bag and place open-faced on baking sheet. Remove parchement paper insert from bread. Place baking sheet on middle rack and bake for 15-18 minutes or until golden brown. Grill: Remove bread from bag. Separate the two halves and remove parchment paper. Place bread spread side-up on medium low-grill for approximately 2 minutes if thawed, 5 minutes if frozen. Grill face-down for an additional 2 minutes. Careful not to burn or over-dry the bread. Caution: do not place bag under broiler or in microwave. Keep frozen until ready to use. Not suitable for microwave ovens or pop-up toasters. Appliances vary in power. These instructions are guidelines only.
Ahold USA, Inc.
Landover, MD 20785