28.2 oz box
About 7 servings per container
Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Vitamin B1 [Thiamin Mononitrate], Vitamin B2 [Riboflavin], Folic Acid), Water, High Fructose Corn Syrup, Vegetable Oil (Soybean And/or Canola), Buttermilk, Eggs, Contains 2% Or Less Of Leavening (Baking Soda, Sodium Aluminum Phosphate, Monocalcium Phosphate), Salt, Soy Lecithin, Vitamins And Minerals: Vitamin A Palmitate, Reduced Iron, Vitamin B6 (Pyridoxine Hydrochloride), Vitamin B12.
Contains wheat, milk, egg and soy ingredients.Caution: Appliance capabilities vary. Please refer to manufacturer's instructions. Never leave cooking appliance unattended while in use. Children should be supervised.
Giant Food is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Giant Food, and the nutritional information on the product label does not match the information on our site, please contact Giant Food customer service and we will arrange for a credit to issue for the product at issue.
Per 11 Pancakes: 270 calories; 1.5 g sat fat (8% DV); 570 mg sodium (25% DV); 11 g total sugars. 8 vitamins and minerals. See nutrition information for sodium content. How to it's super easy. Homemade taste kids love. give me a try, too! A Flap Jack. Knee Slap: Q: What's the best pancake topping? A: More Pancakes. No artificial colors or flavors. Facebook. Facebook.com/Eggo. Questions or comments? Visit: kelloggs.com call: 1-800-962-1413. Provide production code on package. Kelloggs Family Rewards. Go to kfr.com. to learn more. Collect points. Earn rewards. Two easy ways to collect points!
Microwave (Recommended Method) (1). Remove pancakes from plastic wrap. (2) Place desired number of frozen pancakes flat in a single - Layer on a microwave safe plate. (3) Microwave at High setting until heated. See microwave times Listed: 3 Pancakes 30-35 seconds. 6 Pancakes 40-50 seconds. 9 Pancakes 55-60 seconds. 11 Pancakes 60-90 seconds. Heating instructions developed using 1100 watt microwave. Microwave ovens vary. If additional time is needed, increase time by 10 second intervals. Overheating can cause pancakes to toughen. Oven (1) Preheat oven to 375 degrees F. (2) Remove pancakes from plastic wrap. (3) Place frozen pancakes flat on baking sheet and cover loosely with foil. (4) Heat in the oven for about 6 minutes or until heated. Keep frozen. Lift to open.