Goya Empanadas Pastry Dough Frozen

Goya Empanadas Pastry Dough Frozen

14 oz pkg

Quick Facts

Kosher

Nutrition

120
Calories
1.5g
Sat Fat
135mg
Sodium
0g
Sugars

Nutrition Facts

Serving Size
1.0 disc
Servings Per Container
10
Amount Per Serving
Calories
120
% Daily Value*
Total Fat
4g   4
Saturated Fat
1.5g   8
Trans Fat
0g
Cholesterol
0mg 0
Sodium
135mg 6
Potassium
34mg 0
Total Carbohydrate
20g   7
Dietary Fiber
1g   4
Sugars
0g
Protein
4g
Calcium
0
Iron
6
*Percent Daily Values are based on a 2,000 calorie diet.

Ingredients

Enriched, Bleached Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, And Folic Acid), Water, Vegetable Shortening (Interesterified Soybean Oil And/or Palm Oil), Salt, Ascorbic Acid, Cultured Wheat Flour, Naturally Fermented Lactic Acid & Enzymes.

Warnings

Contains: wheat.

Product Disclaimer

Giant Food is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Giant Food, and the nutritional information on the product label does not match the information on our site, please contact Giant Food customer service and we will arrange for a credit to issue for the product at issue.

Details

Dough for turnover pastries. Paper between each disco.

To Prepare Turnover Pastries: 1. Defrost dough in the refrigerator. 2. Spread dough out slightly using roller. Place 1 or 2 teaspoons filling (see below) in center of dough. Turn dough over to form a half circle and close sides by pressing with a fork. 3. Fry pastry in medium-hot oil until golden brown and internal temperature reaches 165 degrees F. For a Quick Delicious Filling: 1. Combine: 12 oz. can Goya Corned Beef. 2 tbsp. Goya Tomato Sauce 1 red pimiento, chopped 3 tbsp. water. 6 Goya Stuffed Olives, finely chopped 2. Heat 5 minutes over low flame. Makes 10 turnovers. Meat fillings can also be prepared from chicken, ground meat, sausages, or ham. Goya Discos are delicious as dessert pastries. For a Caribbean treat, fill with guava paste. Keep frozen. Refrigerate after defrosting.

Manufacturer

GOYA FOODS