Sweet Earth Functional Breakfast Burrito Protein Lover's

Sweet Earth Functional Breakfast Burrito Protein Lover's

6 oz pkg

Quick Facts



Sat Fat

Nutrition Facts

1 servings per container

Serving Size
1.0 burrito
Amount per serving
% Daily Value*
Total Fat
18g 23
Saturated Fat
7g 35
Trans Fat
115mg 38
560mg 24
Total Carbohydrate
47g 17
Dietary Fiber
6g 21
Total Sugars
0g Added Sugars 0
Vitamin D
240mg 20
1.8mg 10
310mg 6
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.


Filling: Cooked Eggs (Cage-Free) (Whole Eggs (Cage-Free), Whole Milk, Corn Starch, Sea Salt), Plant Based Sausage (Water, Textured Pea Protein, Coconut Oil, Natural Flavors, Canola Oil (Non-GMO Expeller Pressed), Methylcellulose, Distilled Vinegar, Dried Malted Barley Extract, Sea Salt, Corn Sauce [Cultured Corn Starch, Salt, Water], Vitamin B1 [Thiamine Hydrochloride], Potassium Chloride), Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [Color]), Pinto Beans (Organic) (Water, Pinto Beans (Organic)), Tomatoes, Cooked Quinoa (Organic) (Water, Quinoa (Organic)), White Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Green Chili Peppers, Onions, Red Bell Peppers (Organic), Canola Oil (Non-GMO Expeller Pressed), Cilantro, Water, Spices, Wrap: Water, Whole Wheat Flour, Enriched Unbleached Flour (Wheat Flour, Malt Barley Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Oat Bran, Canola Oil (Non-GMO Expeller Pressed), Oat Fiber, Flax Seeds, 2% Or Less Of Sea Salt, Wheat Gluten, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Yeast, Citric Acid.


Contains: wheat, egg, milk.

Product Disclaimer

Giant Food is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Giant Food, and the nutritional information on the product label does not match the information on our site, please contact Giant Food customer service and we will arrange for a credit to issue for the product at issue.


A protein-packed blend of plant-based sausage, cage-free eggs, quinoa, pinto beans, and cheddar cheese in a flax seed tortilla. 19 g protein (see nutrition information for total fat, sat fat, cholesterol, & sodium content). 6 g fiber (see nutrition information for total fat, sat fat, cholesterol, & sodium content). Vegetarian. Excellent source of protein and calcium. Plant-based sausage & cage-free egg. New recipe! Now with plant-based sausage. Pacific Grove, California. Enlightened foods. Full flavor. Farm fresh. The Burrito Abides. Cook thoroughly. Plant powered and full flavor. Plant-based sausage. Cage-free eggs. Quinoa. Pinto beans. Flax seed wrap. We are food explorers. Every Protein Lover's Breakfast Burrito is an intentional blend of plant-based protein, grains, vegetables, herbs & spices. Worldly & local. Wherever you are, share the craft of our kitchen. (at)sweetearthfoods. Enlighten us if you have any questions, text or call us at 1-866-955-1201.

Microwave: Cooking Instructions: Microwave: Remove burrito from pouch. Place seam side up on a microwave-safe plate and loosely tent with a paper towel. Cook on high for 1 minute 25 seconds; flip; cook 1 minute 25 seconds. Conventional Oven: Preheat oven to 350 degrees F. Remove burrito from packaging and roll loosely in (9 in x 9 in) foil leaving the side open. Place on a pan on the center oven rack. Cook for 30 minutes; flip; cook an additional 30 minutes. Oven vary. Cook to an intent temperature of 165 degrees F. Careful! Let cool for one minute before enjoying! Keep frozen my friend.


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