Marie Callender's Pub Style Steak & Ale - 2 ct

Marie Callender's Pub Style Steak & Ale - 2 ct

20 oz pkg


Sat Fat

Nutrition Facts

servings per container

Serving Size
1.0 piece
Amount per serving
% Daily Value*
Total Fat
51g 65
Saturated Fat
29g 145
Trans Fat
135mg 45
1210mg 53
Total Carbohydrate
62g 23
Dietary Fiber
4g 14
Total Sugars
0g Added Sugars 0
Vitamin D
110mg 8
5.1mg 30
450mg 10
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.


Crust (Enriched Wheat Flour [Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Unsalted Butter [Cream, Natural Flavor], Water, Nonfat Dry Milk, Distilled Vinegar, Salt), Gravy (Water, Porter Ale [Water, Barley Malt, Hops], Heavy Cream [Cream, Carrageenan], Corn Starch, Onions, Beef Flavor [Cooked Beef, Yeast Extract, Beef Tallow, Beef Extract, Flavoring, Salt, Sugar, Vegetable Juice Concentrates {Onion, Carrot, Celery}, Lactic Acid], Burgundy Wine, Salt, Unsalted Butter [Cream, Natural Flavor], Canola Oil, Garlic, Butter [Cream, Salt], Methylcellulose, Spice), Cooked Beef And Water Binder Product (Beef, Water, Modified Food Starch, Salt, Natural Flavorings), Roasted Gold Potatoes, Carrots, Onions, Celery.


Contains: milk, wheat.

Product Disclaimer

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Hearty beef and rich brown ale gravy with golden potatoes and carrots in a flaky buttery crust. Per 1 Piece: 790 calories; 29 g sat fat (145% DV); 1210 mg sodium (53% DV); 5 g total sugars. 21 g of protein per serving. Bake in oven. SmartLabel: Scan for more food information. Questions or comments, visit us at or call Mon.-Fri., 1-800-595-7010 (except national holidays). Please have entire package available when you call so we may gather information off the label.

Must be cooked thoroughly. Conventional Oven: (1) Preheat oven to 350 degrees F. Remove piece from carton and wrapper. (2) Cook on baking sheet 70 minutes. Remove carefully; it's hot! (3) Check that food is cooked thoroughly. Let stand 2 minutes; enjoy! Quick-Bake (Microwave + Oven): Preheat oven to 350 degrees F. Remove piece from carton and wrapper. Place one piece on microwave-safe plate. Microwave on high 2 minutes. Transfer piece to baking sheet; cook in oven 35 minutes. Remove carefully it's hot! Check that food is cooked thoroughly. Let stand 2 minutes; enjoy! Food Safety and Quality: Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust cooking times as needed. Microwave only one piece at a time. Food must be cooked thoroughly to 165 degrees F. Keep frozen.