Marie Callender's Pub Style Steak & Ale - 2 ct

Marie Callender's Pub Style Steak & Ale - 2 ct

20 oz pkg

Nutrition

790
Calories
29g
Sat Fat
1,210mg
Sodium
5g
Sugars

Nutrition Facts

servings per container

Serving Size
1.0 piece
Amount per serving
Calories
790
% Daily Value*
Total Fat
51g 65
Saturated Fat
29g 145
Trans Fat
1.5g
Cholesterol
135mg 45
Sodium
1210mg 53
Total Carbohydrate
62g 23
Dietary Fiber
4g 14
Total Sugars
5g
Includes
0g Added Sugars 0
Protein
21g
Vitamin D
0
Calcium
110mg 8
Iron
5.1mg 30
Potassium
450mg 10
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

Crust (Enriched Wheat Flour [Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Unsalted Butter [Cream, Natural Flavor], Water, Nonfat Dry Milk, Distilled Vinegar, Salt), Gravy (Water, Porter Ale [Water, Barley Malt, Hops], Heavy Cream [Cream, Carrageenan], Corn Starch, Onions, Beef Flavor [Cooked Beef, Yeast Extract, Beef Tallow, Beef Extract, Flavoring, Salt, Sugar, Vegetable Juice Concentrates {Onion, Carrot, Celery}, Lactic Acid], Burgundy Wine, Salt, Unsalted Butter [Cream, Natural Flavor], Canola Oil, Garlic, Butter [Cream, Salt], Methylcellulose, Spice), Cooked Beef And Water Binder Product (Beef, Water, Modified Food Starch, Salt, Natural Flavorings), Roasted Gold Potatoes, Carrots, Onions, Celery.

Warnings

Contains: milk, wheat.

Product Disclaimer

Giant Food is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Giant Food, and the nutritional information on the product label does not match the information on our site, please contact Giant Food customer service and we will arrange for a credit to issue for the product at issue.

Details

Hearty beef and rich brown ale gravy with golden potatoes and carrots in a flaky buttery crust. Per 1 Piece: 790 calories; 29 g sat fat (145% DV); 1210 mg sodium (53% DV); 5 g total sugars. 21 g of protein per serving. Bake in oven. SmartLabel: Scan for more food information. Questions or comments, visit us at www.mareicallendersmeals.com or call Mon.-Fri., 1-800-595-7010 (except national holidays). Please have entire package available when you call so we may gather information off the label.

Must be cooked thoroughly. Conventional Oven: (1) Preheat oven to 350 degrees F. Remove piece from carton and wrapper. (2) Cook on baking sheet 70 minutes. Remove carefully; it's hot! (3) Check that food is cooked thoroughly. Let stand 2 minutes; enjoy! Quick-Bake (Microwave + Oven): Preheat oven to 350 degrees F. Remove piece from carton and wrapper. Place one piece on microwave-safe plate. Microwave on high 2 minutes. Transfer piece to baking sheet; cook in oven 35 minutes. Remove carefully it's hot! Check that food is cooked thoroughly. Let stand 2 minutes; enjoy! Food Safety and Quality: Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust cooking times as needed. Microwave only one piece at a time. Food must be cooked thoroughly to 165 degrees F. Keep frozen.

Manufacturer

Conagra

Phone

800-595-7010