10 oz box
1 servings per container
Rice Noodles (Rice, Water), Water, Beef Sirloin, Bok Choy, Red Bell Peppers, Gluten Free Reduced Sodium Tamari (Water, Soybeans, Salt), Raw Cane Sugar, Contains 2% Or Less: Garlic, Ginger, Tamarind, Fish Sauce (Fresh Anchovy, Sea Salt), Red Chili Flakes, Native Corn Starch, Native Rice Starch, Sesame Oil, Lemon Juice Concentrate, Vinegar, Thai Basil.
Contains: soy, anchovy, sesame.
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The classic rice noodle entree with grass-fed beef, tamari, Thai basil, red chilies, red bell peppers and bok choy. 17 g protein per serving. Certified Gluten-Free by GFCO. gfco.org. Certified Halal by IFANCA. ifanca.org. Made with grass-fed beef. World cuisine. Our Thai basil noodles with beef features: bok choy; tamarind; red chili flakes; thai basil; sesame oil. Journey to better. Seldom do you find basil like this or noodles like these. Did you know that - Thai basil is deliciously different, with a sweet mild flavor that foodies describe as delicate and interesting with wonderful notes of licorice and anise. Combined with hearty noodles, tender grass-fed beef, a touch of red chilies, and our chef's own sweet and savory sauce, this is a dish to savor - filled with the authentic ingredients that make Thailand a great world cuisine - one of the most delicious destinations on the journey to better. Authentic Thai recipe. At Saffron Road, we are on a journey to discover and share extraordinary flavors and meals from around the world. Experience the wonder of finely crafted international food, with our bold, authentic recipes made with carefully selected ingredients. Grounded in a deep respect for our planet and the nourishment it provides, all of our products are held to the highest of ethical and quality standards. Beef raised with no added hormones; beef pasture raised in New Zealand. (hashtag)SaffronRoad. Facebook. Twitter. Instagram. Pinterest. (at)SaffronRoadFood. Please reference information on left flap when contacting us. Recycle cardboard and inner tray.
Cook thoroughly. Cooking Instructions: Microwave: Preferred method. 1100 watts. Remove tray from carton and peel back film at one corner for venting. Cook on high for 4-1/2 minutes. Peel film back enough to stir, replace film and cook on high for an additional 1-1/2 to 2 minutes. Let stand 1-2 minutes, stir and serve. Conventional Oven: Preheat oven to 375 degrees F. Transfer food to an oven-safe dish and add 5 tbsp of water. Cover with foil and cook for 30 minutes, stir and cook for an additional 15-20 minutes. Let stand 1 minute, stir and serve. Caution: Product will be hot! Do not thaw. Do not use a toaster oven. Keep frozen.
Product Of USA.
American Halal Company Inc.