Blake's Chicken Pot Pie Gluten Free

Blake's Chicken Pot Pie Gluten Free

8 oz box

Quick Facts

Gluten-free

Nutrition

360
Calories
6g
Sat Fat
930mg
Sodium
7g
Sugars

Nutrition Facts

Serving Size
1.0 pie
Servings Per Container
1
Amount Per Serving
Calories
360
% Daily Value*
Total Fat
15g   19
Saturated Fat
6g   30
Trans Fat
0g
Cholesterol
30mg 10
Sodium
930mg 40
Potassium
290mg 6
Total Carbohydrate
45g   16
Dietary Fiber
3g   11
Sugars
7g
Protein
10g
Calcium
4
Iron
4
*Percent Daily Values are based on a 2,000 calorie diet.

Ingredients

Gravy (Water, Corn Starch, Chicken Flavor [Chicken Broth, Salt, Chicken Fat], White Rice Flour, Canola Oil, Salt, Natural Flavorings, Turmeric), Gluten Free Crust (Brown Rice Flour, Palm Oil, Water, Sugar, Tapioca Starch, Potato Starch, Sea Salt, Baking Powder [Cream Of Tartar, Baking Soda, Tapioca Starch]), Seasoned Cooked Chicken (White Meat Chicken, Water, Olive Oil, Brown Sugar, Sea Salt, Natural Flavorings), Potatoes, Carrots, Peas.

Product Disclaimer

Giant Food is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Giant Food, and the nutritional information on the product label does not match the information on our site, please contact Giant Food customer service and we will arrange for a credit to issue for the product at issue.

Details

Made with white meat chicken. Per 1 Pie: 360 calories, 6 g sat fat (30% DV), 930 mg sodium (40% DV), 7 g total sugars. Chicken raised without antibiotics. Made from scratch. Rich gravy. Made with white meat chicken with vegetable and gluten-free crust. All natural (No artificial ingredients. Minimally processed) foods. For nearly 5 decades, Blake's has been about one thing - using simple, natural ingredients to make meals with delicious homemade taste. Our farmhouse inspired dishes have stood the test of time, and our commitment to quality food without compromise will forever link us to our roots. Whether you're looking for a quick bite for yourself or a meal for the family, with Blake's, home cooking has never been easier! Every Blake's meal is made with the finest ingredients and a whole lot of love. We hope you taste the difference in every bite! No artificial colors. No preservatives. No artificial flavors. Facebook. Instagram. Twitter. SmartLabel: Scan or call 1-866-479-3859 for more food information. Questions or comments, visit us at www.blakesallnatural.com or call Mon.-Fri, 1-866-479-3859 (except national holidays). Please have entire package available when you call so we may gather information off the label.

Directions for Cooking: For best results cook in conventional oven. Conventional oven directions. Do not cook in toaster oven. Preheat oven to 400 degrees F. Remove box and overwrap. Place on a baking sheet and cook 38 to 40 minutes. Carefully remove from oven. Check that food is cooked thoroughly. Cover baking sheet with foil for easy clean up. Microwave oven directions cook only one at a time. Developed with 1100-watt microwave ovens. Remove box and overwrap. Place on a microwave-safe plate and cook on high 6 to 7 minutes. Gravy may be bubbling over. Carefully remove from microwave. Check that food is cooked thoroughly. Food must be cooked thoroughly to 165 degrees F. Keep frozen. Do not thaw. Keep frozen; cook thoroughly.

Manufacturer

BLAKES

Phone

866-479-3859