10 oz box
About 2 servings per container
Shrimp, Water, Unsalted Butter (Pasteurized Cream, Natural Flavor), Palm Oil, Maltodextrin, Contains Less Than 2% Of The Following: Paprika (Color), Tomato Powder, Black Pepper, Celery, Chili, Mustard, Oregano, Thyme, White Pepper, Salt, Dehydrated Garlic, Dehydrated Onion, Dehydrated Red Bell Pepper, Rice Starch, Corn Syrup Solids, Corn Starch, Soy Lecithin, Dehydrated Green Onion, Soy Sauce Powder (Wheat, Soybeans, Salt), Sugar, Sodium Tripolyphosphate (to Retain Moisture), Lemon Juice Concentrate, Garlic Powder, Onion Powder, Cayenne Pepper Sauce (Aged Cayenne Peppers, Distilled Vinegar, Salt, Garlic), Worcestershire Sauce (Vinegar, Molasses, Corn Syrup, Salt, Caramel Color, Garlic Powder, Sugar, Spice, Tamarind, Natural Flavor), Brown Sugar, Vegetable Oil (Canola Oil &/or Sunflower Oil), Natural Flavor.
Contains: crustacean shellfish (shrimp), wheat, soy, milk.
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Tender premium shrimp paired with a cajun sauce. 11 g protein per serving. See nutrition information for total fat, saturated fat, cholesterol, and sodium. Bioengineered. Includes 2 servings. Ready in minutes. Perfectly coated in a chef-crafted Cajun sauce with a bold combination of tomato, onion, bell pepper, and classic Cajun spices. For recipe inspiration & more scan. Send questions or comments to [email protected] or call 1-888-860-3664, www.highlinerfoods.com, www.seacuisine.com. Responsibly sourced. BAP Certified(a). (a)BAP and design is a registered trademark of Global Seafood Alliance LTD. Responsibly sourced. This High Liner Sea Cuisine product is responsibly sourced. To learn more, visit highlinerfoods.com/sustainability.
Cooking Instructions: Stove Top: Preheat medium non-stick skillet on medium heat. Add entire package of shrimp to the skillet. Arrange frozen shrimp in a single layer and add 1/4 cup water. Saute shrimp 7-8 minutes, stirring occasionally, until shrimp are fully cooked. Reduce heat if needed. Oven: Place rack in center of the oven. Preheat to 450 degrees F. Spread entire package of shrimp in a single layer in an oven safe dish, preferably glass, and add 1/4 cup water. Bake 16-17 minutes. Stir halfway. For food safety and quality, please follow these cooking instructions. Keep frozen until ready to prepare - Do not refreeze. Note: Since appliances vary, these cooking instructions are only a guideline. Cook to an internal temperature of 145 degrees F minimum. Chef's Pairing Suggestion - Serve over pasta, rice or with cooked vegetables. Keep frozen.
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