9 oz box
servings per container
Coconut Shrimp: Shrimp (Litopenaeus Vannamei), Water, Wheat Flour (Enriched With Niacin, Ferrous Sulfate, Thiamine, Mononitrate, Riboflavin, Folic Acid, Tricalcium Phosphate), Distarch Phosphate, Coconut Flakes, Sugar, Maltodextrin, Starch (Tapioca), Sodium Tripolyphosphate, Iodized Salt, Dextrose, Onion Powder, Yeast Extract, Refined Palmolein Oil, Garlic Powder, Guar Gum, Coconut Flavour, Dried Yeast, Sodium Acid Pyro Phosphate, Xanthan Gum, Sodium Bicarbonate, Benzoyl Peroxide, Orange Marmalade Sauce: Water, Fructose Syrup, Sugar Orange Juice, Orange Peel, Maltodextrin, Modified Starch, Spices (Mustard, Paprika, Ginger, Garlic, Turmeric), Citric Acid, Salt, Xanthan Gum, Paprika Color.
Contains: crustacean (shrimp), tree nut (coconut) and wheat gluten.
Giant Food is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Giant Food, and the nutritional information on the product label does not match the information on our site, please contact Giant Food customer service and we will arrange for a credit to issue for the product at issue.
Tender, Juicy Shrimp, with a Crispy Coconut Flake Coating and a Zesty Marmalade Dipping Sauce. Gluten free. Cooks in approximately 12 min. Cook thoroughly for food safety and quality. 9-11 shrimp per box. Sauce included. BAP Certified. Best Aquaculture Practices: 4 stars. Processer. Farm. Hatchery. Feed. Bapcertification.org. Farm raised shrimp.
Cooking Instructions: Conventional Oven: Preheat oven to 425 degrees F. Arrange frozen shrimp in single layer on baking sheet and place on middle rack of oven. Bake 10-12 minutes for full package and 8-10 minutes for half package. For best results, turn shrimp over half way through cooking. Pan Fry: In skillet, heat 1/2 inch cooking oil to 350 degrees F. Fry frozen shrimp for 2-1/2 - 3 minutes, turning frequently to ensure browning. Air Fry: Preheat air fryer to 360 degree F. Arrange frozen shrimp in single layer on basket so shrimp are not touching. Cook for 10-12 minutes or until golden brown. For best results, turn shrimp over after 6 minutes. Remove from air fryer and allow to stand for 1 minute before serving. Sauce Preparation Instructions: To thaw sauce pouch, place in hot water for 3 minutes. Microwaving not recommended. Due to differences in appliances and quantity prepared, cooking times may vary and require adjustment. Caution: Product will be hot! Keep frozen.
Product Of India.
Tastee Choice Foods
888-8-TASTEE