Giant Succotash

Giant Succotash

16 oz bag

Nutrition

70
Calories
0g
Sat Fat
5mg
Sodium
2g
Sugars

Nutrition Facts

Serving Size
0.5 cup
Servings Per Container
about 5
Amount Per Serving
Calories
70
% Daily Value*
Total Fat
0.5g   1
Saturated Fat
0g   0
Trans Fat
0g
Cholesterol
0mg 0
Sodium
5mg 0
Potassium
230mg 4
Total Carbohydrate
16g   6
Dietary Fiber
3g   9
Sugars
2g
Protein
3g
Calcium
0
Iron
4
*Percent Daily Values are based on a 2,000 calorie diet.

Ingredients

Whole Kernel Corn, Baby Lima Beans.

Product Disclaimer

Giant Food is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Giant Food, and the nutritional information on the product label does not match the information on our site, please contact Giant Food customer service and we will arrange for a credit to issue for the product at issue.

Details

Per 1/2 Cup: 70 Calories; 0 g sat fat (0% DV); 5 mg sodium (0% DV); 2 g total sugars. Guiding Stars: The more Guiding Stars, the more nutritional value. guidingstars.com. No preservatives. 100% Quality & trust guarantee. Quality guaranteed or your money back.

Cooking Suggestions: Microwave: Place one cup of frozen vegetables and 2 tablespoons water in microwave-safe dish. Cover and microwave on high 10-12 minutes (Appliances vary; heating times are approximate) or until desired tenderness, stirring once during heating. Drain; season to taste. Simmer: Place frozen vegetables in saucepan and cover with water. Place on stove top and bring to a boil. Reduce heat and boil gently for 8-10 minutes (Appliances vary; heating times are approximate) or until desired tenderness, stirring occasionally. Drain; season to taste. Note: When cooking larger amounts, add an extra 2 tablespoons of water and 2 more minutes cook time for each additional cup of vegetables. Do not thaw vegetables before cooking. Keep frozen. For food safety and best quality, cook to a temperature of 165 degrees F or 74 degrees C. Keep frozen until ready to prepare.

Country of Origin

Canada,USA

Manufacturer

Ahold USA, Inc.

Phone

877-846-9949