Milk, Cream, Sugar, Corn Syrup, Egg Yolks, Whey, Carob Bean Gum, Mono And Diglycerides, Vanilla Beans*, Natural Flavor, Rum, Natural Vanilla Flavor*, Tara Gum, Annatto (for Color), Guar Gum, Salt.
Giant Food is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Giant Food, and the nutritional information on the product label does not match the information on our site, please contact Giant Food customer service and we will arrange for a credit to issue for the product at issue.
It’s Breyers French Vanilla Ice Cream! A classic twist on your favorite Breyers Vanilla, French Vanilla was inspired by the traditional French custard, and it's our richest, most indulgent vanilla ice cream. It’s the perfect ice cream to pair with delicious breakfast-style desserts, like French Toast à la Mode, French Vanilla Puff Pancakes, or a Fruit Salad Parfait. This ice cream may have been inspired by French tradition, but it’s all-American at its core. This Breyers ice cream pint has been created with 100% Grade A milk and cream from American cows not treated with artificial growth hormones*. Breyers started in 1866 when William Breyer opened his small ice cream operation in Philadelphia. At the time, he was thought to be revolutionary for his pledge of purity, saying he would only use real and high-quality ingredients in all of his ice creams. More than 150 years later, we still follow that same philosophy, using only colors and flavors from natural sources and ensuring that our fruit and vanilla come from sustainable farms. Make the Breyers Pledge and discover your new favorite indulgence from Breyers’ many ice cream flavors today. * The FDA states that no significant difference has been shown between dairy derived from rBST-treated and non-rBST-treated cows. Pledge: At Breyers, we start with only high quality ingredients. Our dairy is all American. Our milk and cream come from cows not treated with artificial growth hormones*. Our colors and flavors come from natural sources. Our vanilla and fruit are real and sustainably farmed. Quality since 1866. *The FDA states that no significant difference has been shown between dairy derived from rBST-treated and non-rBST-treated cows. Find out more information about the Breyers pledge at www.breyers.com. French vanilla: Our richest, most indulgent vanilla inspired by traditional French custard. Perfectly pairs with parfaits, pancakes & waffles. Fruit parfait: look for this and other recipes on www.breyers.com/recipes. Try our other legendary vanillas. Natural vanilla. Simple & fresh, made with real cream, sugar & milk. Homemade vanilla. Thick & smooth, like it was just churned. Extra creamy vanilla. Velvety & sweet, our creamiest vanilla. The Breyers taste you love, now made with sustainably grown vanilla beans to deliver a high quality vanilla for years to come. Our work with Rainforest Alliance Certified™ farms is helping improve the farming practices and quality of life of over 2,000 farmers and their families in Madagascar. Visit our website to learn more! *Rainforest Alliance Certified™. Please see bottom panel for "tastes best before" date. Gluten free. Questions or comments call or visit us at 1-800-931-2826. www.breyers.com. ©Unilever.
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