8 oz pkg
Pork, Water, Seal Slat, Cane Sugar, Celery Powder.
This product was prepared from inspected meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions.
Giant Food is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Giant Food, and the nutritional information on the product label does not match the information on our site, please contact Giant Food customer service and we will arrange for a credit to issue for the product at issue.
Dietz & Watson® Applewood Smoked Uncured Bacon. Est. 1939. Natural*. Originals. Traditional family recipes. Not preserved. No nitrates or nitrites added††. U.S. Inspected And Passed By Department Of Agriculture Est. 7603. We stand by no antibiotics ever†. What we feed family is as important as family itself No added hormones**. † Pork never administered antibiotics or animal byproducts, Vegetarian Grain-Fed. † †Except for those naturally occurring in sea salt and celery powder * Minimally processed, no artifical ingredients. ** Federal regulations prohibit the use of artificial growth stimulants or hormones in Pork. Net Wt. 8 oz (226g). Dietz & Watson©16.
Keep refrigerated below 40°F. At all times. Cooking & handling instructions. Note: Cooking times may vary. Fry: Cook in pan at medium heat. Approximately 3 minutes per side. Drain thoroughly on a paper towel. Bake: Place separated slices on rack in a shallow pan. Bake at 400°F. In pre-heated oven for approximately 12 minutes until browned. Drain thoroughly on a paper towel. Microwave: Place slues in a microwave safe dish. Cover with a paper towel. Cook on high power. Approximately 1-2 minutes per slice. Safe Handling Instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards) utensils, and hands after touching raw meat or poultry. Cook meat or poultry thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.
Dietz & Watson Inc.
Philadelphia, PA 19135